{"id":6620,"date":"2026-11-08T11:30:54","date_gmt":"2026-11-08T11:30:54","guid":{"rendered":"https:\/\/guia.wine\/winery\/"},"modified":"2026-11-08T11:30:54","modified_gmt":"2026-11-08T11:30:54","slug":"winery","status":"publish","type":"page","link":"https:\/\/guia.wine\/en\/winery\/","title":{"rendered":"Winery"},"content":{"rendered":"<section  class='av_textblock_section av-mw6k3kud-3878e034c8a359e472483707de0f1a99 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><div class=\"guia-enfold-wrapper guia-about-page\">\n<p><!-- HERO HEADLINE CENTRATA --><\/p>\n<section class=\"guia-about-hero text-center\">\n<div class=\"guia-container\">\n<h1 class=\"guia-page-title\" style=\"text-align: center;\">Four Generations in Valdobbiadene<\/h1>\n<p class=\"guia-lead\" style=\"text-align: center;\">\n<p style=\"text-align: center;\">Proud to be Valdobbiadene.<\/p>\n<h3 style=\"text-align: center;\">A geography of gestures, toil, and handed-down knowledge. Where the farmer&#8217;s footsteps become the metronome of the landscape, a history without dates unfolds\u2014written among the steep asperities of Valdobbiadene hills.<\/h3>\n<p style=\"text-align: center;\">\n<\/div>\n<\/section>\n<p><!-- SEZIONE STORIA & MARIO BUSO --><\/p>\n<section class=\"guia-section guia-history-section\">\n<div class=\"guia-container guia-grid-2 align-center text-center\">\n<div class=\"guia-text-box\">\n<h2 class=\"guia-section-title\" style=\"text-align: center;\">Timeless Farmers: Andar par le rive.<\/h2>\n<p>Azienda Agricola Guia was founded in the 1980s by Mario Buso, growing over the years into a benchmark family-run estate in the small village of Guia, in Valdobbiadene. Viticulture is a deep-rooted heritage for the Buso family: his father Bortolo and mother Rina were both passionate grape growers and farmers. This artisanal dedication still guides every choice we make in the vineyard and the cellar today.<\/p>\n<div class=\"guia-quote-box\">\n<blockquote>\n<p>Between Dolomite breezes and Venetian echoes, vineyards embroidered onto the slopes, and woods and waters winding through the valley.<\/p>\n<\/blockquote>\n<\/div>\n<\/div>\n<div class=\"guia-image-box\"><img decoding=\"async\" class=\"guia-img-fluid\" src=\"\/wp-content\/uploads\/2026\/11\/A0A0027.jpg?q=80&#038;w=1000&#038;auto=format&#038;fit=crop\" alt=\"Mario Buso and Guia\"><\/div>\n<\/div>\n<\/section>\n<p><!-- SEZIONE TERROIR & VITICOLTURA EROICA --><\/p>\n<section class=\"guia-section guia-terroir-section\">\n<div class=\"guia-container guia-grid-2 align-center text-center\">\n<div class=\"guia-image-box order-mobile-2\"><img decoding=\"async\" class=\"guia-img-fluid\" src=\"\/wp-content\/uploads\/2026\/10\/A0A0181.jpg?q=80&#038;w=1000&#038;auto=format&#038;fit=crop\" alt=\"Vineyards and Rive di Guia Terroir\"><\/div>\n<div class=\"guia-text-box order-mobile-1\">\n<h2 class=\"guia-section-title\" style=\"text-align: center;\">Terroir &#038; Vinegrowinf<\/h2>\n<p>Manual harvest, zero mechanization, and extreme slopes: this is the empirical essence of our viticulture. The vineyards, featuring centenary vines, are cultivated with absolute respect for those who will come after us.<\/p>\n<\/div>\n<\/div>\n<\/section>\n<p><!-- SEZIONE VALDOBBIADENE & UVAGGI --><\/p>\n<section class=\"guia-section guia-valdobbiadene-section text-center\">\n<div class=\"guia-container\">\n<h2 class=\"guia-section-title\" style=\"text-align: center;\">Valdobbiadene:<br \/>\nHistory and people of Prosecco Superiore<\/h2>\n<p class=\"guia-lead center-block\" style=\"text-align: center;\">Valdobbiadene is Prosecco Superiore: a land of intense colors, historically contested between the Most Serene Republic of Venice and France. Here, protected by the mountains to the north and kissed by the sun until late afternoon, Glera, Verdiso, Bianchetta, and Perera grapes grow.<\/p>\n<div class=\"guia-grid-3 guia-features-grid\">\n<div class=\"guia-feature-card text-center\">\n<h3>Terroir<\/h3>\n<p>Every micro-zone features soil with unmistakable organoleptic properties that are reflected directly into the wine.<\/p>\n<\/div>\n<div class=\"guia-feature-card text-center\">\n<h3>History<\/h3>\n<p>The masterly combination of Glera with ancient local varieties (Verdiso, Perera, Bianchetta) yields an authentic and genuine taste.<\/p>\n<\/div>\n<div class=\"guia-feature-card text-center\">\n<h3>Truth expression<\/h3>\n<p>Guia Prosecco Superiore, in its various interpretation, is the precise synthesis of the finest crus in the village of Guia.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n<p><!-- SEZIONE VINIFICAZIONE CENTRATA --><\/p>\n<section class=\"guia-section guia-winemaking-section\">\n<div class=\"guia-container guia-grid-2 align-center text-center\">\n<div class=\"guia-text-box\">\n<h2 class=\"guia-section-title\" style=\"text-align: center;\">Perfection research<\/h2>\n<p>Each bottle encapsulates the experience of our origins. The winemaking process combines stainless steel tanks to preserve freshness and floral notes with a few passes in wooden barrels and multi-vintage evolutions. Our objective is to offer you a delightful and emotional moment, giving back the pure essence of the Guia hills.<\/p>\n<\/div>\n<div class=\"guia-image-box\"><img decoding=\"async\" class=\"guia-img-fluid\" src=\"\/wp-content\/uploads\/2026\/11\/A0A5975.jpg?q=80&#038;w=1000&#038;auto=format&#038;fit=crop\" alt=\"Mario Buso and Guia\"><\/div>\n<\/div>\n<div class=\"guia-winemaking-badges\">\n<div class=\"guia-badge-item text-center\"><\/div>\n<\/div>\n<\/div>\n<\/section>\n<\/div>\n<\/div><\/section>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":-1,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-6620","page","type-page","status-publish","hentry"],"_hostinger_reach_plugin_has_subscription_block":false,"_hostinger_reach_plugin_is_elementor":false,"_links":{"self":[{"href":"https:\/\/guia.wine\/en\/wp-json\/wp\/v2\/pages\/6620","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/guia.wine\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/guia.wine\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/guia.wine\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/guia.wine\/en\/wp-json\/wp\/v2\/comments?post=6620"}],"version-history":[{"count":0,"href":"https:\/\/guia.wine\/en\/wp-json\/wp\/v2\/pages\/6620\/revisions"}],"wp:attachment":[{"href":"https:\/\/guia.wine\/en\/wp-json\/wp\/v2\/media?parent=6620"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}